In early March our tour guides, Jamie and Matt, led us on visits to several of Oakland’s most famous spots. We started with a delicious brunch at the historic Merritt Hotel, with panoramic views of the Lake Merritt. After a delicious meal, we headed for Jack London Square, strolling through the craft and food stalls of the Sunday Farmer’s Market. We topped off our excursion with ice cream at Fentons Creamery. We all hoped that our first Tour de Oakland will not be our last.
